高展百科 百科 怎么吃西餐拿刀叉(吃西餐如何使用刀叉)

怎么吃西餐拿刀叉(吃西餐如何使用刀叉)

高展网为您带来《怎么吃西餐拿刀叉(吃西餐如何使用刀叉)》,本文围绕怎么吃西餐拿刀叉展开分析,讲述了关于怎么吃西…

高展网为您带来《怎么吃西餐拿刀叉(吃西餐如何使用刀叉)》,本文围绕怎么吃西餐拿刀叉展开分析,讲述了关于怎么吃西餐拿刀叉相关的内容,希望您能在本文中获取到有价值的信息!

  2019年8月9日

怎么吃西餐拿刀叉(吃西餐如何使用刀叉)

  西餐讲究的是雅致的氛围和情调,但有时候繁琐的餐具杯子摆放和使用也让人头痛:桌上一堆刀叉先用哪个?正确的持刀姿势又是如何?刀叉摆放的方式不同背后又代表着啥意思?红酒白酒杯都长啥样?怎么握杯才得体?入门级教程先码后学!

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  We’re going to talk now about the placement and the use of utensils. Utensils are set in the order that they will be used, going from the outside in toward your main service plate. This place setting would tell me that my first course is going to be soup.

  今天我们要聊的是,餐具的摆放和使用。餐具的摆放顺序就是它们的使用顺序,以你的主菜盘为准,从外侧往内侧取用刀叉。一看这套摆好的餐具,我就知道第一道菜是汤。

  and this is the grip that I would use on a spoon. A knife can be used as a cutting implement, where your index finger is placed on the joint.

  这是拿着汤匙的正确手法, 刀是用来帮我们切食物的, 你的食指应该放在刀柄和刀片的接合处。

  If there is a fish knife in your place setting, that knife is held like a pencil. If I’m dining in American fashion, I am going to be cutting one bite at a time.

  餐具中用来切鱼的刀要像拿铅笔一样使用,按照美式晚餐的用餐习惯,一次只切一块就好。

  When I need to take a break, I am going to place my knife and fork in such a way, that there is a space between them there on the right side of my plate. I’m sending a message to the waitstaff that I am not finished with this course. If I’m completely finished, I’m going to line my knife and my fork up on my plate, in what’s called the 10:20 position. If you envision your plate as the face of a clock, the tines of the fork and the point of the knife are going to be pointing to ten o’clock on the face of the clock. The handles are plate are pointing to 20 past the hour.

  当我有事离席的时候, 我就会把刀叉摆成这样,放置在盘子的右侧,中间保留空隙。这是在给服务员传达我还没吃完这道菜的信息。如果我吃好了,我就会把刀叉摆成一排,如果你把盘子想像成一块表, 那么刀叉的方向就应该是 十点二十的位置。刀叉的尖头, 就是要指向表的十点钟方向,刀柄则要指向20分钟的位置。

  Glasses are at the right of your place setting, and they are arranged in the order that you will be using them. White wine is the glass that is closest to your plate. It’s assumed that that’s the beverage that you will be having with an appetizer or your first course. Red wine is the glass directly behind that, and it’s a larger bowl as you can see.

  玻璃杯放置在整套餐具的右侧。它们也是按照使用的顺序依次排好:白葡萄酒杯是离你盘子最近的,也就是说这是你搭配前菜或第一道主菜享用的饮料。红酒杯在它后面,你能看到这个杯身更大。

  Here’s to each and every one of you and may you have successful dining experiences, cheers!

  敬在座的每一位,祝大家晚餐愉快!干杯!

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